Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
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Hoisin-marinated steak in spring onion pancakes
Time 30 minutes
Yields Serves 4
Grilled prime rib steak with cannellini beans and red wine sauce
Time 3 hours
Yields Serves 4
Sous-vide steak
Time 1 hour
Yields Makes 1 steak
Skirt steak carpaccio with raw asparagus and fava salad
Time 40 minutes
Yields Serves 4
Grilled skirt steak with crispy leeks and beurre rouge
Time 45 minutes
Yields Serves 4
Steak au poivre with portabello sauce
Time 25 minutes
Yields Serves 2
Grilled Steak and Roasted Tomato Sandwiches
Time 30 minutes
Yields Makes 4 sandwiches
Grilled Skirt Steak
Time 10 minutes
Yields Serves 4
Bistro Steak
Time 10 minutes
Yields Serves 2
Spicy Grilled Steak With Pineapple-Sauteed Onions and Peppers
Time 30 minutes
Yields Serves 4
Kalbi Rib-Eye Steaks
Time 20 minutes
Yields Serves 4
Grilled steaks with blue cheese and cranberry confit
Time 25 minutes
Yields Serves 4
Perfect grilled steak
Time 20 minutes
Yields Serves 4